Registro completo de metadatos
| Campo DC | Valor | Lengua/Idioma |
|---|---|---|
| dc.creator | Torres, Adriana Mabel | - |
| dc.creator | Barros, Germán Gustavo | - |
| dc.creator | Palacios, Sofia Alejendra | - |
| dc.creator | Chulze, Sofia Noemi | - |
| dc.creator | Battilani, P | - |
| dc.date | 2018-01-17T16:11:48Z | - |
| dc.date | 2018-01-17T16:11:48Z | - |
| dc.date | 2014-02 | - |
| dc.date | 2018-01-17T15:05:18Z | - |
| dc.date.accessioned | 2019-04-29T15:34:50Z | - |
| dc.date.available | 2019-04-29T15:34:50Z | - |
| dc.date.issued | 2018-01-17T16:11:48Z | - |
| dc.date.issued | 2018-01-17T16:11:48Z | - |
| dc.date.issued | 2014-02 | - |
| dc.date.issued | 2018-01-17T15:05:18Z | - |
| dc.identifier | Barros, Germán Gustavo; Palacios, Sofia Alejendra; Battilani, P; Torres, Adriana Mabel; Chulze, Sofia Noemi; Review on pre- and post-harvest management of peanuts to minimize aflatoxin contamination; Elsevier Science; Food Research International; 62; 2-2014; 11-19 | - |
| dc.identifier | 0963-9969 | - |
| dc.identifier | http://hdl.handle.net/11336/33612 | - |
| dc.identifier | CONICET Digital | - |
| dc.identifier | CONICET | - |
| dc.identifier.uri | http://rodna.bn.gov.ar:8080/jspui/handle/bnmm/297065 | - |
| dc.description | Peanut or groundnut (Arachis hypogaea L.) is cultivated in the tropical and warm temperate regions of the world. Its production reaches approximately 39.9 million metric tons per year. The major producers/exporters of peanuts are the United States, Argentina, Sudan, Senegal, and Brazil. One of the major problems in peanut production worldwide is the contamination with Aspergillus section Flavi and aflatoxins, being these mycotoxins of great concern due to their toxicological effects to human and animals. Different strategies both at pre-harvest and post-harvest stages have been applied to reduce the entry of aflatoxins to the food and feed chains. Nowadays, no single strategy is enough to solve this problem. An integrate management from the field until food or feed processing is necessary to reduce the impact of aflatoxins. This review summarizes the advance in reducing the impact of aflatoxins in different countries where peanuts are cultivated. | - |
| dc.description | Fil: Torres, Adriana Mabel. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina | - |
| dc.description | Fil: Barros, Germán Gustavo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina | - |
| dc.description | Fil: Palacios, Sofia Alejendra. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina | - |
| dc.description | Fil: Chulze, Sofia Noemi. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Fisicoquímicas y Naturales. Departamento de Microbiología e Inmunología; Argentina | - |
| dc.description | Fil: Battilani, P. Università Cattolica del Sacro Cuore; Italia | - |
| dc.format | application/pdf | - |
| dc.format | application/pdf | - |
| dc.format | application/pdf | - |
| dc.format | application/pdf | - |
| dc.format | application/pdf | - |
| dc.language | eng | - |
| dc.publisher | Elsevier Science | - |
| dc.relation | info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.foodres.2014.02.023 | - |
| dc.relation | info:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S0963996914001331 | - |
| dc.rights | info:eu-repo/semantics/restrictedAccess | - |
| dc.rights | https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ | - |
| dc.source | reponame:CONICET Digital (CONICET) | - |
| dc.source | instname:Consejo Nacional de Investigaciones Científicas y Técnicas | - |
| dc.source | instacron:CONICET | - |
| dc.subject | Aflatoxins | - |
| dc.subject | Peanut | - |
| dc.subject | Pre-harvest strategies | - |
| dc.subject | Prevention | - |
| dc.subject | Risk forecasting | - |
| dc.subject | Otras Ciencias Biológicas | - |
| dc.subject | Ciencias Biológicas | - |
| dc.subject | CIENCIAS NATURALES Y EXACTAS | - |
| dc.title | Review on pre- and post-harvest management of peanuts to minimize aflatoxin contamination | - |
| dc.type | info:eu-repo/semantics/article | - |
| dc.type | info:eu-repo/semantics/publishedVersion | - |
| dc.type | info:ar-repo/semantics/articulo | - |
| Aparece en las colecciones: | CONICET | |
Ficheros en este ítem:
No hay ficheros asociados a este ítem.