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dc.creatorMonago Maraña, Olga-
dc.creatorPérez, Rocío Laura-
dc.creatorEscandar, Graciela Monica-
dc.creatorMuñoz De La Peña, Arsenio-
dc.creatorGaleano Díaz, Teresa-
dc.date2018-07-19T19:05:16Z-
dc.date2018-07-19T19:05:16Z-
dc.date2016-11-
dc.date2018-07-18T20:47:44Z-
dc.date.accessioned2019-04-29T15:40:39Z-
dc.date.available2019-04-29T15:40:39Z-
dc.date.issued2018-07-19T19:05:16Z-
dc.date.issued2018-07-19T19:05:16Z-
dc.date.issued2016-11-
dc.date.issued2018-07-18T20:47:44Z-
dc.identifierMonago Maraña, Olga; Pérez, Rocío Laura; Escandar, Graciela Monica; Muñoz De La Peña, Arsenio; Galeano Díaz, Teresa; Combination of Liquid Chromatography with Multivariate Curve Resolution-Alternating Least-Squares (MCR-ALS) in the Quantitation of Polycyclic Aromatic Hydrocarbons Present in Paprika Samples; American Chemical Society; Journal of Agricultural and Food Chemistry; 64; 43; 11-2016; 8254-8262-
dc.identifier0021-8561-
dc.identifierhttp://hdl.handle.net/11336/52694-
dc.identifierCONICET Digital-
dc.identifierCONICET-
dc.identifier.urihttp://rodna.bn.gov.ar:8080/jspui/handle/bnmm/299263-
dc.descriptionThis work presents a strategy for quantitating polycyclic aromatic hydrocarbons (PAHs) in smoked paprika samples. For this, a liquid chromatographic method with fluorimetric detection (HPLC-FLD) was optimized. To resolve some interference co-eluting with the target analytes, the second-order multivariate curve resolution-alternating least-squares (MCR-ALS) algorithm has been employed combined with this liquid chromatographic method. Among the eight PAHs quantified (fluorene, phenanthrene, anthracene, pyrene, chrysene, benzo[a]anthracene, benzo[b]fluoranthene, and benzo[a]pyrene) by HPLC-FLD, only in the case of fluorene, pyrene, and benzo[b]fluoranthene was it necessary to apply the second-order algorithm for their resolution. Limits of detection and quantitation were between 0.015 and 0.45 mg/kg and between 0.15 and 1.5 mg/kg, respectively. Good recovery results (>80%) for paprika were obtained via the complete extraction procedure, consisting of an extraction from the matrix and the cleanup of the extract by means of silica cartridges. Higher concentrations of chrysene, benzo[a]anthracene, benzo[b]fluoranthene, and benzo[a]pyrene were found in the paprika samples, with respect to the maximal amounts allowed for other spices that are under European Regulation (EU) N° 2015/1933.-
dc.descriptionFil: Monago Maraña, Olga. Universidad de Extremadura; España-
dc.descriptionFil: Pérez, Rocío Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Instituto de Química Rosario. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Química Rosario; Argentina-
dc.descriptionFil: Escandar, Graciela Monica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Instituto de Química Rosario. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Química Rosario; Argentina-
dc.descriptionFil: Muñoz De La Peña, Arsenio. Universidad de Extremadura; España-
dc.descriptionFil: Galeano Díaz, Teresa. Universidad de Extremadura; España-
dc.formatapplication/pdf-
dc.formatapplication/pdf-
dc.formatapplication/pdf-
dc.languageeng-
dc.publisherAmerican Chemical Society-
dc.relationinfo:eu-repo/semantics/altIdentifier/doi/https://dx.doi.org/10.1021/acs.jafc.6b03852-
dc.relationinfo:eu-repo/semantics/altIdentifier/url/https://pubs.acs.org/doi/10.1021/acs.jafc.6b03852-
dc.rightsinfo:eu-repo/semantics/openAccess-
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/-
dc.sourcereponame:CONICET Digital (CONICET)-
dc.sourceinstname:Consejo Nacional de Investigaciones Científicas y Técnicas-
dc.sourceinstacron:CONICET-
dc.subjectFLUORESCENCE DETECTION-
dc.subjectHPLC-
dc.subjectMCR-ALS-
dc.subjectPAHS-
dc.subjectSMOKED PAPRIKA-
dc.subjectOtras Ciencias Químicas-
dc.subjectCiencias Químicas-
dc.subjectCIENCIAS NATURALES Y EXACTAS-
dc.titleCombination of Liquid Chromatography with Multivariate Curve Resolution-Alternating Least-Squares (MCR-ALS) in the Quantitation of Polycyclic Aromatic Hydrocarbons Present in Paprika Samples-
dc.typeinfo:eu-repo/semantics/article-
dc.typeinfo:eu-repo/semantics/publishedVersion-
dc.typeinfo:ar-repo/semantics/articulo-
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